Microwave Acorn Squash

Ingredients

• 2 , 1 pound
• 4 teaspoons salted butter , melted
• 4 teaspoons brown sugar
• salt and ground black pepper to taste

Instructions

1. 1

   Prick all over the insides of the squash halves with a fork; brush with butter and sprinkle with brown sugar. Place squash halves, cut sides-up, into a large, microwave-safe dish.

2. 2

   Microwave on high power until flesh pierces easily with a fork, about 10 minutes. Season with salt and pepper.