Medium

Million Dollar Green Beans

Total Time
1h 10m
17m prep · 53m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

These million dollar green beans are bright and tender, with a sweet, salty glaze, and served with crumbled bacon on top. Your family will love them.

Ingredients

  • 6 slices bacon , coarsely chopped
  • 0.5 cups onion
  • 3 cloves garlic
  • 0.33 cups packed brown sugar
  • 3 tablespoons reduced-sodium soy sauce
  • 2 , 10 ounce
  • crushed red pepper to taste

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Cook bacon in a very large skillet over medium heat until crisp, 5 to 8 minutes. Using a slotted spoon or tongs, remove to a paper towel lined plate. Drain bacon grease, reserving 1 tablespoon drippings in the skillet.

  3. 3

    Add onion and garlic to the skillet. Cook over medium heat until onion is tender, stirring often, about 2 minutes.

  4. 4

    Add brown sugar and soy sauce to the skillet. Cook and stir over medium-low until mixture begins to thicken, about 1 minute.

  5. 5

    Add beans to the skillet; cook until beans are tender and sauce is glaze-like, about 5 minutes.

  6. 6

    Serve beans topped with crispy bacon and crushed red pepper, if desired.

Nutrition Facts

Per serving

🍳

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