Something different! These are great as appetizers or snacks! I make these for a meal! Kids love them!
Ingredients
- 0.5 pounds ground beef
- 1 cup shredded Cheddar cheese
- 1 , 1 ounce
- 1 , 8 ounce
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C).
-
2
Heat a large skillet over medium-high heat; cook and stir ground beef until crumbly, evenly browned, and no longer pink, 8 to 10 minutes. Drain and discard any excess grease. Stir in Cheddar cheese and onion soup mix.
-
3
Divide crescent roll dough into triangles along perforated edges. Place 1 tablespoonful beef mixture onto each triangle; roll dough over meat and transfer crescent rolls to a baking sheet.
-
4
Bake in preheated oven until golden brown, about 15 minutes.
Nutrition Facts
Per serving
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