Mini Ham and Swiss Frittatas

Ingredients

• cooking spray
• 6 slices Swiss cheese , finely chopped
• 6 slices deli ham , finely chopped
• 8 eggs
• 0.5 teaspoons onion powder
• 0.5 teaspoons garlic powder
• 0.25 teaspoons freshly ground black pepper

Instructions

1. 1

   Preheat oven to 375 degrees F (190 degrees C). Prepare 24-cup mini-muffin pan with cooking spray.

2. 2

   Toss cheese and ham together in a bowl; distribute evenly between the 24 prepared muffin cups.

3. 3

   Beat eggs, onion powder, garlic powder, and pepper together with a whisk in a bowl; pour in equal amounts over ham and cheese in muffin cups.

4. 4

   Bake in preheated oven until tops turn light golden brown, about 12 minutes. Remove frittatas form cups with a spoon.