Mizuna, Cheese, and Sausage Sandwich Toast
Medium French Sandwich

Mizuna, Cheese, and Sausage Sandwich Toast

Total Time
43 min
14m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
24 views

Mizuna is usually used in Japanese salads. In this recipe, I tried to use it in a sandwich toast and it went well. This would be a good substitute for lettuce.

Ingredients

  • 2 slices ham
  • 1 bunch mizuna , roots removed, cut into 2-inch pieces
  • ¼ onion , sliced
  • 4 slices bread
  • 2 slices mozzarella cheese
  • 2 Viennas sausages , thinly sliced
  • 1 tablespoon butter , or as needed

Instructions

  1. 1

    Layer ham, mizuna, and onion over 2 slices of bread. Place mozzarella cheese on top. Spread sliced sausage evenly over cheese. Cover with the other 2 slices of bread.

  2. 2

    Preheat a sandwich maker according to manufacturer's instructions. Brush plates with melted butter.

  3. 3

    Cook sandwiches in the preheated sandwich maker until crispy, about 5 minutes. Cut each sandwich in half before serving.

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Nutrition Facts

Per serving

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