You'll feel the love with one bite of these white chocolate, chocolate chip cookies! Try adding shredded coconut for extra flavor.
Ingredients
- 1.33 cups all-purpose flour
- 1 pinch salt
- 0.75 teaspoons baking soda
- 0.5 cups unsweetened cocoa powder
- 0.75 cups butter
- 0.5 cups white sugar
- 0.5 cups packed brown sugar
- 1 egg
- 0.75 teaspoons vanilla extract
- 2.5 tablespoons water
- 0.75 cups white chocolate chips
- 0.5 cups semi-sweet chocolate chips
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C). Line cookie sheets with parchment paper, or grease cookie sheets.
-
2
Mix flour, salt, baking soda and unsweetened cocoa powder in a medium size mixing bowl.
-
3
Cream butter, white sugar, brown sugar, egg, vanilla and water in a mixing bowl until fluffy. Blend flour mixture into the egg mixture until mixed well. Stir white chocolate and chocolate chips into the dough. Drop tablespoon-size dough approximately 1 inch from each other on cookie sheet.
-
4
Bake cookies for 9 minutes.
Nutrition Facts
Per serving
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