This easy chocolate eggless mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with ice cream or whipped cream.
Ingredients
- 4 tablespoons all-purpose flour
- 4 tablespoons white sugar
- 3 tablespoons milk
- 2 tablespoons unsweetened cocoa powder
- 0.5 tablespoons olive oil
- 1 pinch baking powder
- 1 tablespoon semisweet chocolate chips
- 1 tablespoon sliced almonds
Instructions
-
1
Gather all ingredients.
-
2
Mix flour, sugar, milk, cocoa powder, olive oil, and baking powder in a large mug until well combined. Stir in chocolate chips and almonds.
-
3
Place mug in the microwave and cook until cake has risen by 50 percent, 30 seconds to 2 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Swedish Cream
This is a dish my sister makes for special occasions. It is not too sweet and it's very rich and creamy. If you like a sweeter dish, double the sugar. This makes for a lovely presentation that looks like you went to a lot of effort but didn't.
Rouxless Gumbo
Gumbo has a history of being made with roux, but my mom's recipe didn't have it. This rouxless gumbo is my most requested item at work, tailgating parties, and home. The vegetables really shine in this gumbo!
Instant Pot Refried Beans
Refried beans in the Instant Pot go from dried to refried in just about an hour.