This is the recipe my great-grandfather brought over from Austria, and has been a family favorite at every holiday meal!
Ingredients
- 1 package fresh cranberries , 12 ounce
- 2 navels oranges , peel and white pitch completely removed
- 0.67 cups chopped walnuts
- 1 cup granulated sugar
- 1 tablespoon orange-flavored liqueur , such as Cointreau®
Instructions
-
1
Finely chop about half the cranberries with 1 orange in a food processor; scrape into a glass mixing bowl. Repeat process with remaining cranberries and orange.
-
2
Finely chop walnuts in the food processor; add to cranberry mixture. Stir sugar and orange-flavored liqueur through the cranberry mixture.
-
3
Cover bowl with plastic wrap; refrigerate at least 4 hours to overnight.
Nutrition Facts
Per serving
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