Onion Beef Gravy

Ingredients

• cooking spray
• 1 teaspoon minced garlic
• 3 cups water
• 1 package dry onion soup mix , 1 ounce
• 1 teaspoon beef base , such as Better Than Bouillon®
• 0.25 cups milk
• 3 tablespoons all-purpose flour
• ground black pepper to taste

Instructions

1. 1

   Spray a saucepan with cooking spray. Add garlic and cook over medium heat just until fragrant, about 1 minute. Add water, onion soup mix, and beef base; bring to a boil. Cover the pan and simmer until onions are tender, about 20 minutes.

2. 2

   Combine milk and flour in a jar with a lid; shake until combined and whisk into the saucepan. Bring gravy back to a boil and cook until thickened, about 10 minutes. Season with black pepper.