Original Nestle Toll House Chocolate Chip Cookies

Ingredients

• 2.25 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter , softened
• 0.75 cups white sugar
• 0.75 cups packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups semisweet chocolate chips , such as Nestlé Toll House
• 1 cup chopped nuts

Instructions

1. 1

   Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).

2. 2

   Combine flour, baking soda and salt in small bowl.

3. 3

   Beat butter, white sugar, brown sugar and vanilla in a large mixing bowl until creamy.

4. 4

   Add eggs, one at a time, beating well after each addition.

5. 5

   Gradually beat in flour mixture. Stir in chocolate morsels and nuts.

6. 6

   Drop by rounded tablespoon onto ungreased baking sheets.

7. 7

   Bake in the preheated oven until golden brown, 9 to 11 minutes, switching racks halfway through.

8. 8

   Cool on the baking sheets for 2 minutes, then transfer to wire racks to cool completely.

9. 9

   Serve and enjoy!