Oven-Baked Potato Slices
Total Time
54 min
17m prep · 37m cook
Servings
4 people
Rating
Difficulty
Medium
23 views

These sliced baked potatoes are seasoned with a flavorsome spice mix for an easy and delicious side dish. Just line your cookie sheet with nonstick foil and clean-up is a snap!

Ingredients

  • 4 medium baking potatoes , sliced 1/8-inch thick
  • 0.13 teaspoons garlic powder
  • 0.13 teaspoons ground black pepper
  • 0.13 teaspoons celery seed
  • 0.13 teaspoons paprika
  • 1 pinch cayenne pepper
  • 1 dash salt
  • 4 tablespoons olive oil , or more as needed

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).

  2. 2

    Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a zip-top bag. Shake to coat evenly.

  3. 3

    Pour the entire contents of the bag onto a large baking sheet and spread evenly. Drizzle with olive oil.

  4. 4

    Bake in the preheated oven until potatoes reach desired crispness, turning frequently to brown evenly, 40 to 45 minutes.

  5. 5

    Remove from the oven. Let cool slightly and transfer into a serving dish.

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Nutrition Facts

Per serving

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