Medium

Paleo Cashew Butter Cookies

Total Time
36 min
10m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free ☪️ Halal ✡️ Kosher

Cookies. Paleo. Pretty much.

Ingredients

  • 0.5 cups cashew butter
  • 0.25 cups dried cranberries
  • 0.25 cups chopped almonds
  • 1 tablespoon coconut oil
  • 1 egg
  • 2 tablespoons pitted , chopped dates
  • 1 tablespoon honey

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C).

  2. 2

    Mix together cashew butter, dried cranberries, almonds, coconut oil, egg, dates, and honey in a bowl until thoroughly incorporated. Place spoonfuls of mixture onto a nonstick baking sheet.

  3. 3

    Bake in preheated oven until cookies smell toasted, about 12 minutes. Allow to cool and harden.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View