These Parmesan tomatoes are a delicious vegetable side dish that go with pretty much anything.
Ingredients
- 6 small tomatoes , halved
- 1 tablespoon olive oil
- 1 pinch salt
- ground black pepper to taste
- 0.5 cups grated Parmesan cheese
Instructions
-
1
Preheat the oven to 400 degrees F (200 degrees C).
-
2
Place tomatoes in a bowl and toss gently with olive oil and season with salt and pepper. Arrange on a baking sheet and top each tomato half with Parmesan cheese.
-
3
Bake in the preheated oven until Parmesan cheese is melted and slightly browned, 15 to 20 minutes.
Nutrition Facts
Per serving
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