These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor.
Ingredients
- 1 pound ground beef
- 1 pound fresh , ground spicy pork sausage
- 4 ounces processed American cheese
- 1 dash hot pepper sauce
- 1 package cocktail rye bread , 16 ounce
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C).
-
2
Brown the ground beef and sausage together in a large skillet and drain well.
-
3
Cut the processed cheese into small cubes and add to the meat mixture. Cook over low heat, stirring frequently, until the cheese melts. Stir in hot pepper sauce to taste. Spread a layer of the meat and cheese mixture on slices of party rye bread. Arrange the slices on an ungreased cookie sheet.
-
4
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until browned. Serve warm.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore American Recipes
Fried Chicken Bowl
This chicken mashed potato bowl is a quick and easy comfort meal with chicken, mashed potatoes, corn, and cheese.
Apple Enchilada Dessert
These apple enchiladas are simply apples rolled in flour tortillas. They are very delicious, easy, and fast to make. Substitute apples with peaches or cherries if desired.
Onion Soup Mix
Way cheaper to make it yourself than buy the packets. This recipe makes the equivalent of one packet of soup mix. If you're adding this to a liquid, the bouillon cubes don't need crushed.