This peach cobbler dump cake is made with canned peaches and has a homemade cake batter that's incredibly easy to make with flour, milk, and sugar. It's oh-so-yummy, especially when served hot and topped with vanilla ice cream. I have been making this recipe for my family and friends for over 25 years.
Ingredients
- 0.5 cups butter
- 1 cup self-rising flour
- 1 cup white sugar
- 1 cup milk
- 1 teaspoon ground cinnamon , plus more for sprinkling
- 20 ounces canned sliced peaches , undrained
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Place butter in a 1 ½-quart baking dish and put in the oven to melt while it preheats.
-
2
Remove melted butter from the oven and set aside to cool, about 5 minutes.
-
3
Mix flour, sugar, milk, and 1 teaspoon cinnamon together in a bowl until well combined. Gently pour batter into the middle of the melted, cooled butter; do not stir. Pour peaches and juice into the center of the batter; once again, it is important you do not stir. Sprinkle cinnamon on top, a little at a time.
-
4
Bake in the preheated oven until brown and bubble, 30 to 60 minutes; cooking time will vary depending on the wetness of the ingredients.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Goat Cheese Stuffed Dates
These irresistible goat cheese stuffed dates combine the sweet chewiness of Medjool dates with the creamy tang of garlic and herb goat cheese, all wrapped in smoky bacon and crisped to perfection. Do not use thick-cut bacon as it will not cook properly.
Meatball Pasta Bake
This easy-to-make baked casserole is better than lasagna!
He Jia Tuan Yuan (Tofu Ball Soup for Lunar Chinese New Year)
This tofu-pork meatball soup is an easy addition to your Lunar New Year celebration. Traditionally, round meatballs or sweet dumplings ("wan" and "tang yuan" in Chinese) symbolize unity and togetherness. This reflects the expression "He Jia Tuan Yuan," meaning "the whole family together," with "yuan" also meaning "circle" or "round," reinforcing the idea of the circle of family and unity.