Yummy, sweet, salty, sink-your-teeth-in delicious freezer fudge that is both healthy and delicious!
Ingredients
- 0.5 cups peanut butter
- 0.25 cups maple syrup
- 2 sheetss parchment paper
Instructions
-
1
Whisk peanut butter and maple syrup together in a bowl until combined. Pour onto a single sheet of parchment paper. Cover peanut butter mixture with the second sheet of parchment paper; flatten.
-
2
Place flattened peanut butter mixture into the freezer until hardened, about 10 minutes.
Nutrition Facts
Per serving
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