Medium

Pecan Chicken Salad with Apples and Grapes

Total Time
37 min
19m prep · 18m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🌾 Gluten-Free 🥛 Dairy-Free ☪️ Halal ✡️ Kosher

This pecan chicken salad with apples and grapes can be made with rotisserie chicken, or you can make your own roasted chicken. The fruit brings a little sweetness, and the celery and pecans give great texture. This chicken salad is right at home on a croissant for lunch, or on a bed of lettuce with a side of cantaloupe for brunch.

Ingredients

  • 2 cups chopped cold rotisserie or roasted chicken
  • 1 Fuji apple - washed , cored, and chopped
  • 1 cup red grapes , halved
  • 0.5 cups chopped celery
  • 0.5 cups chopped pecans
  • 0.5 cups mayonnaise
  • 3 tablespoons Thousand Island dressing
  • 1 tablespoon minced red onion , or to taste
  • 0.5 teaspoons ground ginger
  • 0.25 teaspoons curry powder
  • 0.25 teaspoons dry mustard
  • salt and ground black pepper to taste

Instructions

  1. 1

    Combine chicken, apple, grapes, celery, and pecans in a large bowl.

  2. 2

    Whisk mayonnaise, Thousand Island dressing, onion, ginger, curry powder, and dry mustard together in a small bowl; pour over chicken mixture. Stir to combine. Season with salt and pepper.

Nutrition Facts

Per serving

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