A delicious cheese ball that combines sour cream, butter, cream cheese, and Worcestershire sauce with finely chopped pepperoni. Try it with crackers or pretzels.
Ingredients
- 8 ounces pepperoni sausage
- 8 ounces cream cheese
- 1 teaspoon Worcestershire sauce
- 2 tablespoons butter
- 0.5 cups sour cream
Instructions
-
1
Place pepperoni slices in a food processor or blender, and pulse until finely chopped. Set aside.
-
2
In a bowl, stir together cream cheese, Worcestershire sauce, butter, and sour cream. Mix well with a mixer. Add chopped pepperoni, and mix well. Form into small balls, place on a serving platter, and refrigerate.
Nutrition Facts
Per serving
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