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3423 recipes found
Spinach Stuffed Pork Chops
Ready in 30 minutes, these spinach stuffed pork chops are perfect for a quick and easy weeknight dinner.
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Pasta Fazool (Pasta e Fagioli)
This pasta fazool recipe is Chef John's version of the classic Italian comfort food dish made with sweet Italian sausage, white beans, and pasta.
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Breaded Air Fryer Pork Chops
These breaded pork chops made in the air fryer turn out perfectly tender and juicy in just 10 minutes. Try different crouton flavors for variety.
Three-Cheese Baked Ziti with Italian Sausage
This version of baked ziti omits the usual ricotta cheese (or its substitutes) and adds Italian sausage, with very satisfying results!
Healthier Baked Ziti
This easy and comforting dish is made healthier with turkey sausage, lots of great veggies, and less cheese than traditional baked ziti.
Slow Cooker Baked Ziti
Great comfort food. For a healthier dish use ground turkey, skim-milk mozzarella, low-fat or skim-milk ricotta, and whole wheat pasta.
Pasta with Kielbasa and Sauerkraut
This recipe for kielbasa and sauerkraut pasta is fast, easy, and something a little different.
Nicole's Best Baked Ziti
For Sunday suppers, team dinners, or dinner drop-offs for a friend in need, this crowd-pleasing baked ziti with sausage is hearty, rich, and flavorful. Perfectly baked pasta absorbs flavor from the tangy tomato sauce, contrasting beautifully with the creamy ricotta mixture. This budget-friendly meal tastes like you spent all day making it! Serve alongside crusty bread, an Italian salad, and a glass of red wine.
Best Ziti Ever with Sausage
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.
Baked Ziti Plus
Standard baked ziti with sausage, peppers, and onions added to the sauce. There may be more pasta and sauce that cannot fit into the pans. That's ok, it tastes delicious without baking as well!
Meaty Baked Ziti
This baked ziti recipe takes a little time to make, but it's worth it in the end! This meat sauce is way better than a jar sauce, and I use it for other Italian recipes as well. You can also make the sauce ahead of time and store it in the fridge for a few days until you are ready to eat it.
Sausage and Spinach Baked Ziti
This sausage and spinach baked ziti gets extra flavor from ricotta and Parmesan cheese and is easy to put together. Add a garden salad and garlic bread to complete dinner.
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