This cinnamon roll icing will make any homemade cinnamon roll taste good! I tested many recipes for cinnamon rolls and found that having the right icing makes all the difference. Spread this decadent icing on warm cinnamon rolls of your choice and you won't be disappointed!
Ingredients
- 7 tablespoons butter , softened
- 2 ounces cream cheese , softened
- 2 tablespoons milk
- 0.5 teaspoons vanilla extract
- 1.5 cups confectioners' sugar , sifted
- 0.25 teaspoons salt
Instructions
-
1
Gather all ingredients.
-
2
Beat butter and cream cheese together in a large bowl with an electric mixer until creamy.
-
3
Blend in milk and vanilla.
-
4
Gradually mix in confectioners' sugar and salt until smooth and fluffy.
-
5
Spread over warm cinnamon rolls and enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Blueberry French Toast Bake
I based this recipe off other French toast casseroles but without all the white sugar most of them called for. The blueberries and maple syrup sweeten it up plenty! Serve with more maple syrup, if desired.
Blenty of Blintzes
It's an easy to make casserole version of cheese blintzes. Great for brunch, lunch or as a side dish to an entree. Excellent served hot with sour cream, homemade jam or fresh berries. This recipe is from a dear family friend -- Sona Silberman.
Taco Macaroni Skillet
A Mexican take on classic mac & cheese! This creamy beef and noodle dish is perked up with green chiles, taco seasoning, and tomatoes. Perfect for taco night or any day of the week.