This is an awesome turkey burger with garlic, pesto, feta cheese, and seasoned salt. Even my husband liked it and he typically will only eat traditional burgers!
Ingredients
- 1.25 pounds lean ground turkey
- 2 tablespoons basil pesto
- 1 teaspoon minced garlic
- 0.5 cups crumbled feta cheese
- 1.5 teaspoons seasoned salt
- 0.5 cups bread crumbs
- 0.5 teaspoons seasoned salt
Instructions
-
1
Preheat an outdoor grill for medium-high heat.
-
2
Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.
-
3
Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.
Nutrition Facts
Per serving
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