Pineapple Cream Cheese Frosting
Easy Caribbean Dessert

Pineapple Cream Cheese Frosting

Total Time
9 min
6m prep · 3m cook
Servings
4 people
Rating
Difficulty
Easy
32 views

This frosting goes great on lemon cake, 7-up® cake, or lemon cookies.

Ingredients

  • 0.5 cups butter , room temperature
  • 1 package cream cheese , 8 ounce
  • 4 tablespoons pineapple juice
  • 4 cups sifted confectioners' sugar

Instructions

  1. 1

    Cream the butter and cream cheese together with an electric mixer in a large bowl until light and fluffy. Add the pineapple juice and continue beating until absorbed into the mixture. Beat the confectioners' sugar into the mixture a little at a time until completely integrated.

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Nutrition Facts

Per serving

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