Pineapple Mango Daiquiri

Ingredients

• 2 jiggerss mango nectar , 1.5 fluid ounce
• 1 jigger pineapple juice , 1.5 fluid ounce
• 1 jigger rum , 1.5 fluid ounce
• 1 jigger triple sec , 1.5 fluid ounce
• 0.5 lime , juiced
• 2 cups ice cubes , or as desired

Instructions

1. 1

   Pour mango nectar, pineapple juice, rum, triple sec, and lime juice into a blender and pulse once or twice to combine. Add ice cubes and blend until drink is slushy and no ice chunks remain, 1 to 2 minutes. Serve in a glass with additional ice if desired.