If you don't like plain Christmas pudding, top it with this sweet and buttery dessert sauce! It's great on bread pudding, too.
Ingredients
- 2 tablespoons butter
- 0.75 cups white sugar
- 1 large egg
- 2 cups milk
- 2 teaspoons all-purpose flour
- 1 teaspoon vanilla extract
Instructions
-
1
Combine butter, sugar, and egg in a small saucepan over medium heat. Pour in milk; cook and stir until mixture begins to bubble.
-
2
Stir in flour and vanilla until well combined. Serve warm.
Nutrition Facts
Per serving
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