Very simple and good. Nice to have on hand the ingredients to make it for uninvited guests. Best served warm with a couple scoops of vanilla ice cream.
Ingredients
- 1 , 28 ounce
- 1 cup milk
- 1 cup white sugar
- 1 cup all-purpose flour
- 0.5 cups unsalted butter , melted
- 1 teaspoon vanilla extract
- 0.5 teaspoons ground cinnamon
- 0.25 teaspoons ground nutmeg , Optional
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
-
2
Place the peaches into the bottom of the prepared baking dish. In a bowl, whisk together the milk, sugar, flour, melted butter, vanilla extract, cinnamon, and nutmeg just until moistened (mixture can be slightly lumpy). Pour the flour mixture over the peaches. Do not stir.
-
3
Bake in the preheated oven until golden brown, about 1 hour. Serve warm.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
No Bake Cookies without Peanut Butter
These no-bake oat cookies are made without peanut butter so everyone can enjoy them.
Great Chicken Taquitos
Great chicken taquitos recipe. A family favorite.
Low 'N Slow Mushroom Barley Soup
This soup hits the spot all year 'round! Serve with soft warm rolls, and your family will be cheering!