Football Cheese Ball

Ingredients

• 2 packages cream cheese , 8 ounce
• 1 cup shredded Cheddar cheese
• 0.25 cups finely chopped green onions
• 2 tablespoons Worcestershire sauce
• 0.5 packages taco seasoning mix , 1.25 ounce
• 0.5 slices American cheese , sliced into strips

Instructions

1. 1

   Gather all ingredients.

2. 2

   Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined.

3. 3

   Press cheese mixture into a ball and transfer to a sheet of plastic wrap.

4. 4

   Use the plastic wrap to press cheese ball into the shape of a football by flattening ball and rounding each end.

5. 5

   Place cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.

6. 6

   Remove cheese ball from the refrigerator 30 minutes before serving.