This cute and tasty football cheese ball will complete your pigskin party! Serve with your favorite crackers.
Ingredients
- 2 , 8 ounce
- 1 cup shredded Cheddar cheese
- 0.25 cups finely chopped green onions
- 2 tablespoons Worcestershire sauce
- ½ , 1.25 ounce
- 0.5 slices American cheese , sliced into strips
Instructions
-
1
Gather all ingredients.
-
2
Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined.
-
3
Press cheese mixture into a ball and transfer to a sheet of plastic wrap.
-
4
Use the plastic wrap to press cheese ball into the shape of a football by flattening ball and rounding each end.
-
5
Place cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.
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6
Remove cheese ball from the refrigerator 30 minutes before serving.
Nutrition Facts
Per serving
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