Pull-Apart Chicken Sliders

Pull-Apart Chicken Sliders

Total Time
1h 6m
17m prep · 49m cook
Servings
4 people
Rating
Difficulty
Medium
27 views

These chicken sliders are perfect for a party! They're quick and easy to make with buttery rolls, cooked chicken, tangy BBQ sauce, red onion, and loads of melted cheese.

Ingredients

  • 12 dinners rolls , halved lengthwise
  • 3 cups chopped cooked chicken
  • 0.75 cups shredded Cheddar cheese , or to taste
  • 0.33 cups BBQ sauce
  • 0.5 reds onion , thinly sliced
  • 0.5 cups finely chopped parsley
  • 2 tablespoons melted butter
  • 0.25 cups grated Parmesan cheese
  • 1 tablespoon finely chopped garlic

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Place roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, BBQ sauce, onion, and parsley equally over rolls.

  3. 3

    Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.

  4. 4

    Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.

  5. 5

    Enjoy!

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Nutrition Facts

Per serving

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