Quick and Easy No-Chop Chicken and Wild Rice Soup

Ingredients

• 2 cups water
• 2 cups chicken broth
• 1 can sweet peas and sliced carrots , 15 ounce
• 1 can mushroom pieces and stems , 6.5 ounce
• ounce) can premium chicken breast in water
• 1 box long grain and wild rice mix , 4.3 ounce
• salt and freshly ground black pepper to taste
• chopped green onions for garnish , optional

Instructions

1. 1

   Combine water, broth, peas and carrots, mushrooms, chicken, and rice mix with seasoning in a large pot. Bring to a boil over high heat. Reduce heat, cover, and simmer for 20 minutes.

2. 2

   Ladle into bowls; season with salt and pepper. Garnish with chopped green onions.