Great Middle Eastern-style smoothie. You can substitute any milk for the almond milk.
Ingredients
- 1.25 cups almond milk
- 1 avocado - peeled , pitted, and sliced
- 1 small banana , sliced
- 0.25 cups ice , or as needed
- 1 tablespoon honey , Optional
Instructions
-
1
Blend almond milk, avocado, banana, ice, and honey in a blender until smooth.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Fried Chicken with Creamy Gravy
Seasoned fried chicken is served with a rich gravy made from the pan drippings. It's down home goodness that's definitely not for dieters! Takes some preparation, but is definitely worth it. Enjoy!
Grandpa's Peanut Butter Fudge
This is my grandpa's famous family recipe that he guarded almost all my life, but it's such a good treat I had to share it! Makes a great gift for friends, your kid's teacher, co-workers, or anyone really!
Authentic Paella
My grandmother emigrated from Valladolid, Spain. This is her AUTHENTIC Paella (Spanish rice)!