A fruity salsa, great with pita chips. One guy I know was gonna pay me to make this for him. I like to let mine sit for at least an hour and give it a stir every so often. However, if you want to eat it right away.
Ingredients
- 2 mangoess - peeled , seeded, and chopped
- 1 large tomato , diced
- 1 small onion , minced
- 1 small jalapeno pepper , seeded and minced
- 1 tablespoon minced fresh cilantro
- 1 lime , juiced
- salt and ground black pepper to taste
Instructions
-
1
Stir the mango, tomato, onion, jalapeno pepper, cilantro, and lime juice together in a bowl; season with salt and pepper.
Nutrition Facts
Per serving
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