Restaurant-Style Coleslaw

Ingredients

• 0.5 cups mayonnaise
• 0.33 cups white sugar
• 0.25 cups milk
• 0.25 cups buttermilk
• 2.5 tablespoons lemon juice
• 1.5 tablespoons white wine vinegar
• 0.5 teaspoons salt
• 0.13 teaspoons ground black pepper
• 1 , 16 ounce
• 2 tablespoons minced onion

Instructions

1. 1

   Stir mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and pepper together in a bowl until smooth.

2. 2

   Combine coleslaw mix and onion in a large bowl. Pour mayonnaise mixture over top and stir until well combined. Chill for 1 hour before serving.