Sardine dip may sound unusual, but this recipe will make you a believer. It is yummy and your guests will love it. Serve it with crackers, crostini, or bread.
Ingredients
- 2 cans sardines in oil
- 1 , 8 ounce
- 0.25 cups mayonnaise
- 3 greens onions , chopped, green and white parts
- 1 tablespoon spicy brown mustard
- 1 teaspoon fish sauce
- 1 tablespoon seafood seasoning , such as Old Bay® Original
Instructions
-
1
Combine sardines, cream cheese, mayonnaise, green onions, mustard, fish sauce, and Old Bay seasoning in a large mixing bowl. Mix well by hand or with an electric mixer.
Nutrition Facts
Per serving
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