Medium

Sausage Spinach Alfredo Lasagna

Total Time
1h 11m
19m prep · 52m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌾 Gluten-Free 🥜 Nut-Free

My husband does not like tomato sauce, so this sausage spinach Alfredo lasagna recipe is a delicious alternative. Spicy sausage gives it a kick!

Ingredients

  • 1 pound spicy pork sausage
  • 1 , 16 ounce
  • 1 , 10 ounce
  • 0.25 teaspoons ground black pepper
  • 2 cups shredded Cheddar cheese
  • 1 , 15 ounce
  • 0.5 cups grated Parmesan cheese
  • 1 egg , lightly beaten
  • ¾ , 16 ounce
  • 1 cup shredded mozzarella cheese

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Cook sausage in a skillet over medium heat until evenly browned; drain grease. Add Alfredo sauce and spinach; season with black pepper. Cook until sauce and spinach are heated through.

  3. 3

    Combine Cheddar cheese, ricotta cheese, Parmesan cheese, and egg in a bowl.

  4. 4

    Layer ⅓ sausage mixture, ⅓ noodles, and ⅓ Cheddar cheese mixture in a 9x13-inch baking dish; repeat layers twice. Top with mozzarella cheese. Cover dish with aluminum foil.

  5. 5

    Bake in the preheated oven for 45 minutes . Let stand before serving for 15 minutes.

Nutrition Facts

Per serving

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