A crab, shrimp and cream cheese filling nestled in mushrooms caps. They go together like the sea and the land, so hand them out at your next party!
Ingredients
- 2 pounds fresh mushrooms , stems removed
- 2 packages cream cheese , 8 ounce
- 2 greens onions , chopped
- 0.25 pounds imitation crabmeat
- 0.25 pounds small shrimp - peeled and deveined
- 2 packages green onion dip mix , 1 ounce
- 1 dash garlic powder
- salt and pepper to taste
Instructions
-
1
In a medium bowl combine the cream cheese, green onions, crab, shrimp, dip mix, garlic powder, salt and pepper. Mix all together and chill mixture for about 1 hour. Spoon mixture into clean mushroom caps to stuff and serve.
Nutrition Facts
Per serving
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