Simple Puff Pastry Cinnamon Rolls

Ingredients

• 1 sheet frozen puff pastry , thawed
• 0.5 tablespoons unsalted butter , melted
• 0.75 cups brown sugar
• 1 teaspoon ground cinnamon

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2. 2

   Unfold puff pastry sheet on a slightly floured surface. Brush puff pastry with melted butter. Sprinkle brown sugar over the whole sheet, then sprinkle with cinnamon.

3. 3

   Roll the sheet from right to left as tight as possible without ripping the dough. Slice the puff pastry with a sharp knife into 12 equal-sized rolls, about 1 inch each. Place each roll cut side-up on the prepared baking sheet.

4. 4

   Bake in the preheated oven until rolls have puffed and browned, 20 to 25 minutes.