Hard French Condiment

Sizzling Southwest Burgers

Name: Sizzling Southwest Burgers
Prep time: 19 min
Cook time: 77 min
Total time: 96 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 pounds ground beef; 1 package taco seasoning mix , 1.25 ounce; 0.25 cups chopped green bell pepper; 0.5 cups chopped onion; 4 slices pepperjack cheese; 2 tablespoons salsa; 2 tablespoons sour cream; 6 hamburgers buns

Total Time

1h 36m

19m prep · 77m cook

Servings

4 people

Rating

—

Difficulty

Hard

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Gluten Free Halal Kosher Nut Free Beef Bbq Grill Gluten-Free Nut-Free Breakfast Fried spicy savory umami european halal kosher sour plant_based american_region french latin american russian main american processed_meat

These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!

Ingredients

2 pounds ground beef
1 package taco seasoning mix , 1.25 ounce
0.25 cups chopped green bell pepper
0.5 cups chopped onion
4 slices pepperjack cheese
2 tablespoons salsa
2 tablespoons sour cream
6 hamburgers buns

Instructions

1

Preheat grill for high heat.
2

In a large bowl, mix together the ground beef, taco seasoning mix, bell pepper and onion using your hands. Form into 6 patties.
3

Lightly oil the grill grate. Cook burger patties for 5 minutes per side, or until well done. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill. Serve burgers on toasted buns topped with salsa and sour cream.