Sliced Tomatoes with Fresh Herb Dressing

Ingredients

• 4 large ripe tomatoes , sliced
• 0.25 cups olive oil
• 2 tablespoons chopped fresh thyme leaves
• 2 tablespoons chopped fresh oregano
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh chives
• 2 tablespoons minced garlic
• 0.25 cups freshly grated Parmesan cheese
• salt and ground black pepper to taste

Instructions

1. 1

   Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with Parmesan cheese. Cover, and refrigerate at least 1 hour before serving.