This applesauce is easy to prep and make in a slow cooker. My kids and I came up with this recipe one fall weekend and we love it!
Ingredients
- 8 appless - peeled , cored, and thinly sliced
- 0.5 cups water
- 0.75 cups packed brown sugar
- 0.5 teaspoons pumpkin pie spice
Instructions
-
1
Gather all ingredients.
-
2
Combine apples and water in a slow cooker.
-
3
Cook on Low for 6 to 8 hours.
-
4
Stir in brown sugar and pumpkin pie spice.
-
5
Continue cooking another 30 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Turkey and Stuffing Casserole for Two
Even the smallest turkey is too much for two, but I missed the taste of homemade turkey and stuffing. I tried this recipe with a boneless turkey breast and it was just perfect.
Texas Coleslaw
This Texas coleslaw is one of my favorites! It's great for barbecues and picnics. For a more mild salad, use fewer green onions.
Cinnamon and Lime Chicken Fajitas
Spicy, addictive, easy to make - you can't stop eating these! The potato puts it over the top! Well worth the time. Serve with salsa, cheese, cilantro, and sour cream. Great with beans and rice!