Medium

Smashed Stuffing Sandwich

Total Time
1h 19m
19m prep ยท 60m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

The "bread" in this sandwich is smashed and baked leftover stuffing. The sandwich is filled with cranberry sauce, turkey, gravy, and Brie cheese.

Ingredients

  • 4 cups l eftover stuffing
  • 2 eggs
  • 2 tablespoons ravy , or more as needed
  • pinch alt , or to taste
  • cooking spray
  • 2 mayonnaise , optional
  • 2 tablespoons gravy
  • slices of leftover turkey
  • 4 slices brie cheese , or to taste
  • 2 tablespoons cranberry sauce

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).

  2. 2

    Combine stuffing, eggs, gravy, and salt in a bowl and mix together until combined. Let rest for 10 to 15 minutes to allow everything to hydrate.

  3. 3

    Form mixture into 4 equal-sized balls. Spray 13 x 18 baking pan with nonstick spray or oil

  4. 4

    Place the stuffing balls on the pan, place parchment paper on top and smash the ball to desired thickness. Spray the top with more oil.

  5. 5

    Bake in the preheated oven until the top has browned and the bottom has formed a golden brown crust, about 20 minutes. Remove from the pan using a metal spatula.

  6. 6

    Assemble each sandwich with mayo, gravy, turkey, brie, and cranberry sauce.

  7. 7

    Enjoy!

Nutrition Facts

Per serving

๐Ÿณ

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