This Chex mix recipe is a variation of a snack mix. I have had so many requests for this from our school's soccer team that it has now become our official soccer snack mix. Sometimes I add a few extra bagel chips once the mix is done cooking because that is our favorite part.
Ingredients
- 6 tablespoons butter , melted
- 2 tablespoons Worcestershire sauce
- 1.5 teaspoons seasoned salt
- 0.75 teaspoons garlic powder
- 0.5 teaspoons onion powder
- 3 cups crispy rice cereal squares , such as Rice Chex
- 3 cups crispy corn cereal squares , such as Corn Chex
- 1.5 cups crispy wheat cereal squares , such as Wheat Chex
- 2 cups bite-sized pretzels
- 1.5 cups Parmesan-flavored goldfish crackers
- 1 cup bite-sized garlic-flavored bagel chips
- 1 cup peanuts
Instructions
-
1
Gather the ingredients. Preheat the oven to 250 degrees F (120 degrees C).
-
2
Mix butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder in a bowl.
-
3
Combine rice cereal squares, corn cereal squares, wheat cereal squares, pretzels, goldfish crackers, bagel chips, and peanuts in a bowl.
-
4
Mix about 1/4 of the cereal mixture with 1/4 of the butter mixture in a separate bowl until coated; continue adding more cereal mixture and more butter mixture until cereal mixture is fully coated in butter mixture. Pour onto a baking sheet.
-
5
Bake in the preheated oven, stirring every 15 minutes, until butter mixture is baked into cereal mixture, about 1 hour.
Nutrition Facts
Per serving
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