Spiced Pecans
Medium

Spiced Pecans

Total Time
38 min
14m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
23 views

Spiced pecans are so simple to make and so good to eat! I have tried several different combinations of spices but keep coming back to using cinnamon, nutmeg, and cloves.

Ingredients

  • 1 egg white , lightly beaten
  • 1 tablespoon water
  • 3 cups pecan halves
  • 0.5 cups white sugar
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoons salt
  • 0.5 teaspoons ground cloves
  • 0.5 teaspoons ground nutmeg

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

  2. 2

    Beat egg white and water together in a large bowl; add pecans and stir to coat.

  3. 3

    Mix sugar, cinnamon, salt, cloves, and nutmeg in a small bowl; sprinkle over moistened nuts. Spread nuts on the prepared pan.

  4. 4

    Bake in the preheated oven, stirring once or twice, until toasted and fragrant, about 30 minutes.

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Nutrition Facts

Per serving

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