This delightfully spicy drink tastes great with or without the booze.
Ingredients
- 1 lime , halved crosswise
- 3 slices fresh ginger , plus more for garnish
- 1 sprig fresh mint
- ice as needed
- 2 fluids ounces carrot juice
- 1 ounce tequila
- 0.5 fluids ounce chile liqueu
- 1.5 fluids ounces ginger beer
Instructions
-
1
Cut 1 lime half into 4 pieces; add to a cocktail shaker with ginger and mint sprig. Muddle mixture until combined, well crushed, and juicy, about 1 minute.
-
2
Fill the cocktail shaker half full with ice. Add carrot juice, tequila, and chile liqueur to shaker; cover and shake until outside of shaker is frosted, about 60 seconds. Strain into an ice-filled cocktail glass and top with ginger beer. Cut a lime wheel from remaining lime half. Garnish cocktail with lime wheel and ginger slices.
Nutrition Facts
Per serving
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