Spicy Carrot-Ginger Sipper
Medium Caribbean Beverage

Spicy Carrot-Ginger Sipper

Total Time
32 min
16m prep · 16m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

This delightfully spicy drink tastes great with or without the booze.

Ingredients

  • 1 lime , halved crosswise
  • 3 slices fresh ginger , plus more for garnish
  • 1 sprig fresh mint
  • ice as needed
  • 2 fluids ounces carrot juice
  • 1 ounce tequila
  • 0.5 fluids ounce chile liqueu
  • 1.5 fluids ounces ginger beer

Instructions

  1. 1

    Cut 1 lime half into 4 pieces; add to a cocktail shaker with ginger and mint sprig. Muddle mixture until combined, well crushed, and juicy, about 1 minute.

  2. 2

    Fill the cocktail shaker half full with ice. Add carrot juice, tequila, and chile liqueur to shaker; cover and shake until outside of shaker is frosted, about 60 seconds. Strain into an ice-filled cocktail glass and top with ginger beer. Cut a lime wheel from remaining lime half. Garnish cocktail with lime wheel and ginger slices.

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Nutrition Facts

Per serving

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