Spicy Dorito Taco Salad
Hard Salad

Spicy Dorito Taco Salad

Total Time
53 min
29m prep · 24m cook
Servings
4 people
Rating
Difficulty
Hard
23 views

This spicy Dorito taco salad recipe is a delicious, refreshing taco salad with a tangy vinaigrette.

Ingredients

  • 1 pound ground beef
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons chili powder
  • 0.25 teaspoons ground black pepper
  • 1 head lettuce , chopped
  • 5 cups crushed nacho cheese-flavored tortilla chips
  • 2 cups shredded Colby-Jack cheese
  • 1 can dark red kidney beans , 15 ounce
  • 1 tomato , diced
  • 0.33 cups chopped onion
  • 0.25 cups pickled jalapeño peppers , chopped
  • 1 cup vegetable oil
  • 0.5 cups white sugar
  • 0.5 cups ketchup
  • 1 envelope taco seasoning mix
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce

Instructions

  1. 1

    Combine ground beef, garlic powder, chili powder, and black pepper in a skillet over medium heat; cook until beef is brown and crumbly, about 10 minutes, breaking up beef into chunks as it cooks. Drain excess grease, remove from heat, and cool.

  2. 2

    Toss lettuce, tortilla chips, cheese, beans, tomato, onion, and jalapeño in a large bowl. Stir in beef until well combined.

  3. 3

    Whisk oil, sugar, ketchup, taco seasoning, vinegar, and Worcestershire together in a bowl until sugar dissolves; pour over salad and toss to coat.

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Nutrition Facts

Per serving

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