Spicy Fish Tacos

Ingredients

• 2 tilapias fillets , 4 ounce
• 1 teaspoon Cajun seasoning , or to taste
• 6 flours tortillas , 8 inch
• 1 small red onion , finely chopped
• 1 jalapeno pepper , seeded and finely chopped
• 0.5 cups shredded lettuce
• 0.25 cups salsa

Instructions

1. 1

   Preheat the oven to 400 degrees F (200 degrees C). Grease or line a rimmed baking sheet with foil.

2. 2

   Rinse tilapia and pat dry. Rub all sides with Cajun seasoning. Place on the prepared baking sheet.

3. 3

   Bake in the preheated oven until fish flakes easily with a fork, about 20 minutes. Cut into bite-sized chunks.

4. 4

   Assemble tacos in tortillas with onion, jalapeno, lettuce, and salsa.