Spiked Lemonade

Ingredients

• 0.5 cups freshly squeezed lemon juice
• 0.25 cups warm water
• 0.25 cups white sugar
• 0.5 cups cold water
• 3 jiggerss coconut-flavored rum , 1.5 fluid ounce
• ice cubes , as needed

Instructions

1. 1

   Place sugar in warm water, stirring until sugar is completely dissolved. Add lemon juice, cold water, and coconut rum. Stir until completely incorporated.

2. 2

   Fill 2 glasses with ice cubes and divide lemon juice mixture amongst both glasses.