Medium

Spinach and Ham Quiche

Total Time
48 min
14m prep ยท 34m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
3 views
๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free

Easy breakfast quiche. It is light, but filling and healthy too.

Ingredients

  • 1 , 10 ounce
  • 1.5 cups milk
  • 1 cup diced cooked ham
  • 3 eggs , beaten
  • 0.75 cups baking mix , such as Bisquick ยฎ
  • 0.5 cups chopped onion
  • 0.5 cups shredded sharp Cheddar cheese
  • 0.5 cups shredded Monterey Jack cheese

Instructions

  1. 1

    Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch pie plate.

  2. 2

    Press spinach in an even, compact layer into the bottom of the prepared pie plate.

  3. 3

    Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer.

  4. 4

    Bake in preheated oven until quiche is set in the middle, 35 to 40 minutes.

Nutrition Facts

Per serving

๐Ÿณ

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