Steff's Shepherd Pie

Ingredients

• 1 pound ground beef
• 1 can green beans , 14.5 ounce
• 1 can cream of mushroom soup , 10.5 ounce
• 0.5 onion , diced
• 1 cup shredded Cheddar cheese
• 2 cups mashed potatoes

Instructions

1. 1

   Preheat an oven to 350 degrees F (175 degrees C).

2. 2

   Cook and stir ground beef in a skillet over medium-high heat until beef is browned, about 10 minutes. Drain fat. Mix in green beans, cream of mushroom soup, and onion.

3. 3

   Pour beef mixture into a 2 quart casserole dish and top with Cheddar cheese. Spread mashed potato on top.

4. 4

   Bake in the preheated oven until the pie is hot, and the mashed potatoes are golden brown, about 30 minutes.