Strawberry Whipped Sensation

Ingredients

• 4 cups fresh strawberries , divided
• 1 , 14 ounce
• 0.25 cups lemon juice
• 1 , 8 ounce
• 8 OREOs Chocolate Sandwich Cookies , finely chopped
• 1 tablespoon butter , melted

Instructions

1. 1

   Line a 9x5-inch loaf pan with foil with the ends of foil extending over the sides of the pan.

2. 2

   Mash 2 cups strawberries in a large bowl. Add condensed milk, lemon juice, and 2 cups whipped topping; mix well. Pour into prepared pan.

3. 3

   Mix chopped cookies and butter. Spoon over whipped topping mixture. Cover with ends of foil and gently press cookie mixture into whipped topping mixture. Freeze for 6 hours, or until firm.

4. 4

   Invert dessert onto a serving plate when ready to serve; remove pan and foil. Spread remaining whipped topping onto top and sides of dessert.

5. 5

   Slice remaining 2 cups strawberries; arrange over dessert. Store leftovers in the freezer.