An easy, refreshing freezer pie. Great for hot summer months.
Ingredients
- 2 containerss strawberry flavored yogurt , 8 ounce
- 1 container frozen whipped topping , 12 ounce
- 1 cup strawberries , finely chopped
- 1 prepared graham cracker crust , 9 inch
Instructions
-
1
Mix yogurt with 3 and 1/2 cups of the dessert topping until blended. Sweeten the strawberries, if necessary. Mix in strawberries and spoon into crust.
-
2
Freeze for at least 3 hours or overnight, if possible, until it's firm.
-
3
Remove from freezer and top with remainder of dessert topping. Store in freezer.
Nutrition Facts
Per serving
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