This sugar-free hot chocolate recipe is great for diabetics or those on a reduced-sugar diet.
Ingredients
- 2 cups nonfat dry milk powder
- 0.5 cups low-fat powdered non-dairy creamer
- 0.5 cups unsweetened cocoa powder
- 1 tablespoon granular sweetener , such as Equal®
- 0.75 teaspoons ground cinnamon
Instructions
-
1
Combine milk powder, creamer, cocoa powder, sweetener, and cinnamon in a bowl; mix until thoroughly blended. Transfer to a jar with a tight lid.
Nutrition Facts
Per serving
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